Midsummer musings (and mulch) from the garden.
Forget unpacking suitcases, my first stop returning home is always the garden. Well, maybe a quick stop at the chicken coop.
Our annual pilgrimage to Upstate New York involved wine, worms and wide open spaces.
A home fit for a….chicken.
Spring is starting to show-off in the garden, but summer is prepping to take center stage.
In typical Val fashion, it’s a little bit late and full of fun. Come catch a peek of our annual Easter bash and the recipe for the hit of the buffet table.
You asked and here it is. An easy, delicious dish packed with protein and the flavors of Spring.
I admit it, I’m garden obsessed, especially when we are talking about summer.
My favorite way to use those ripe bananas…peel and all.
So many reasons to love these garden beauties…