
Easter at Casa Rice
When it comes to Easter, Peter Cottontail ain’t got nothin’ on this bunny…
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When it comes to Easter, Peter Cottontail ain’t got nothin’ on this bunny…
What to serve on St. Paddy’s Day? In my house, there’s only one answer…
LET’S GET THIS (SUPER BOWL) PARTY STARTED! From cheering for your favorite teams to enjoying game day fare, Super Bowl parties are fun to attend and even more fun to host. Our Super Bowl party plan includes everything from Super Bowl party food to Super Bowl party decorations and will keep your littlest and biggest […]
A baked potato bar is a winner for entertaining families and this method for baking up those taters is hard to beat.
Every Halloween, we have a tradition of hosting a bunch of families for the trick or treat pre-game show, this menu always satisfies.
Ever since my friend Larry mentioned this tip about cooking ribs I’ve wanted to try it out.
Here’s how you can start her day right and all it takes is one quick trip to the grocery store!
Do you share my pain of the rut and stress of feeding your family every night?
Know all those dyed hardboiled eggs you have sitting in the fridge?
This is a lighter update to one of my favorite family recipes, my Nanny’s Sausage & Egg Pie.
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Fabulous finds and personal favorites. See what's caught my eye this week! GO »
Tomato Harvest Party with Valerie Rice With the fall harvest in full bloom, Valerie Rice is giving you everything you need to channel your inner hostess with the mostess to throw a divine alfresco garden party. READ »
Food52~ Valerie Rice of Eat, Drink, Garden makes a sweet summer treat passed on from her grandmother. READ »
On the Go with Valerie Rice~ Peachy Magazine California native and popular blogger Valerie Rice recently shared her many passions with Peachy. READ »
About.com Avocado Series Join Valerie Rice as she shares her recipes for Avocado Salsa, Baked Avocado, Grilled Avocado, Shrimp Stuffed Avocado and many more! READ »
Santa Barbara News Press Love at First Bite~ Lifestyle blogger Valerie Rice grows an edible garden for all seasons READ »