Believe it or not, there is a correct and an incorrect way to freeze, and it’s just as easy to do it the right way as it is the wrong.
Nothing is easier with more delectable results – I’m serious.
Just layer in your ingredients, set it over a medium flame, affix the top, and pour yourself something fine to drink.
This is the most delicious egg dish! These ingredients might seem like unusual combinations but they are a marvel in your mouth. I can’t wait to serve it in the summer with freshly picked tomatoes from the garden. If you can get you’re your hands on some good tomatoes this spring (I just found some […]