The perfect side dish for your holiday table awaits…
Pozolé is all about a flavorful stock and crisp, delicious garnishes. It’s a perfect meal for this hot weather and/or Cinco de Mayo celebrating.
Waste drives me crazy, especially of the beautiful veggie variety. But I can only feed those chickens so much- what to do with all that leftover produce?
Pozole is a traditional Mexican pork and hominy stew. It has a rustic vibe with a fresh, spicy flavor that is simply delicious.
Parades, festivals of street food, flamenco dances, and of course, parties, take over town the first week of August.