Tag Archives: chicken tagine with preserved lemons

How To: Preserved Lemons

Don’t let the term “preserved” scare you; this is much easier and quicker (really, only minutes) than traditional canning.

Chicken tagine with lemons, olives and coriander

Chicken Tagine with Lemons, Olives and Coriander

Here is Peggy’s recipe for her absolutely delicious chicken tagine with olives and coriander (cilantro). Don’t wait until you have Peggy in your kitchen to make this incredible dish. Peggy conveyed to us in the class that there are no mistakes when combining the ingredients in the tagine so don’t let that help you from creating this dish.