Creamy Polenta with Braised Kale
Kale as comfort food? You bet.
Tag Archives: italian
Bagna Cauda Romanesco with Toasted Almonds
Romanesco, the total package…
Almond Biscotti
For years, these are one of my favorite holiday nibbles…
Farinata: Chickpea Flatbread from Liguria
Farinata? Think of it as the Italian, gluten-free cousin to flatbread and then head to the kitchen to make it…
Black Manhattan
Chilly nights beg for a spiced cocktail — something dark, deep and a little sexy.
Black-Eyed Pea Soup
Happy New Year, Y’all…
Fettuccine Bolognese
My collection of cookbooks grows with each must-have new release, but for truly traditional recipes, like this one, I reach for timeless old favorites.
Val’s Easy Red Sauce
This quick red sauce is a staple in our home. It’s both easy to pull together and is simply delicious.
Mushroom Frittata With or Without Ham
Have you ever tried making breakfast in the morning for a crowd, feeling like a short order chef, and then you spend the rest of the morning in the kitchen washing dishes? Well, here’s a great frittata recipe that you can make easily, use only one pan, and still satisfy the most discerning crowd. It’s […]
Merchant of Venice Sparkling Wine Cocktail
This is a great (and easy) holiday cocktail, the cinnamon and pomegranate add a warm, wintry touch to the Prosecco.
