Our menu for Easter Brunch.
The Superbowl is upon us! Here at Casa Rice, we are expecting about have about 12-16 guests over to watch the big game. This year, I’ve decided that I actually want to watch the game (truly, a novel idea), so I am serving everything family style and cooking most of it in advance. This is what I am cooking up for this year’s Superbowl Sunday:
t all seems slightly overwhelming, but not an impossible task to manage in tribute to Lady Liberty. With a little effort today and tomorrow, a well-stocked panty, an abundance of party wine, and a flourishing garden, I know I can pull it together. Here’s to a great celebration of a holiday that allows us the freedom and independence to eat, drink and garden.
With help in the kitchen from the incredible Kim Schiffer, this is what we will prepare for Easter Brunch. Its Southern inspiration was the motivating factor for our ridiculously cake-laden dessert table. Did I mention this meal is just for the family? Appetizers Pancetta w/Goat Cheese and Peach Deviled Eggs Two Ways Pimento Cheese Dip […]