Sautéed Brussel Sprouts with Pancetta and Almonds
Like a lot of people, I’ve had to make an effort to reconnect with Brussel sprouts. Leave those stinky memories behind, because this dish is completely yummy.
Tag Archives: recipes for a party
Summer Appetizer
I’m currently lusting over this basket ricotta cheese from Bellwether Farms. And like most recipes on the site, it’s all about combining well-chosen, in-season ingredients to create simple, delicious food…it just takes a “few good men” to make for some pretty happy women.
Flatbread Crackers with Goat Cheese & Roasted Peppers
It’s perplexing that the colorful (red, orange and yellow) bell peppers at Trader Joe’s right now taste fantastic; I can’t figure out how this summer staple is so good right now, but I’m going with it.
Labor Day Part 2: Menu and Planning
On that note, here’s my plan for Labor Day brunch…
Labor Day Part 1: The Breezy Soufflé
30 minutes before we are ready to eat, I’ll pop it in the oven and be good to go.
June Picnic for Adesso Jewelry
I’m so excited to share this guest post I did for Adesso Jewelry’s blog. Samantha is both an incredibly talented jewelry designer and a dear, dear friend, so when she asked me to do a post for her on putting together a June picnic, I was thrilled! Check out the post here, and while you’re […]
Last Minute Planning; Menu for the Fourth of July
t all seems slightly overwhelming, but not an impossible task to manage in tribute to Lady Liberty. With a little effort today and tomorrow, a well-stocked panty, an abundance of party wine, and a flourishing garden, I know I can pull it together. Here’s to a great celebration of a holiday that allows us the freedom and independence to eat, drink and garden.
