What to do with those lonely olives sitting in the fridge?
This month I hosted my inaugural “Lunch Club” for my crew. I thought it would be a fun way to help them gain more confidence in the kitchen, and help me work though some new recipes for the blog.
Wine is a permanent fixture in our home and we enjoy it daily. Our wine cellar is for the most part, my husband’s domain. An avid wine enthusiast, he has spent the past twenty years building a collection of wines from all over the world. Picking wine from an inventoried source can be complicated and […]