
Super Seeded Carrots with Za’atar
Where crunchy and sophisticated mix with beautiful results, no Birkenstocks required.
Where crunchy and sophisticated mix with beautiful results, no Birkenstocks required.
One of my favorite people, an amazing snack and a giveaway…Happy Friday!
This four-letter powerhouse isn’t a dirty word around here.
This cheese dip, (if you can call it that, it’s seems a little too refined to share a title with cheddar and beer dip) got rave reviews at a recent party, with multiple recipe requests.
This is the second in my Trader Joe’s wine tasting series (see my reviews of TJ’s whites). For this round I chose seven reds based first on price ($12.99 and under) and second on origin: a mix of domestic, French, and Italian.
It’s perplexing that the colorful (red, orange and yellow) bell peppers at Trader Joe’s right now taste fantastic; I can’t figure out how this summer staple is so good right now, but I’m going with it.
I thought it might be fun to try it and also grab some other wines for comparison. So I threw a random selection of bottles in the cart, tasted them all, and came-up with a few that were winners.
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